Boiled Pineapple Fruit Cake

Boiled Pineapple Fruit Cake....a nice pineapple cake recipe to try ! Great !

INGREDIENTS

• 450 g Crushed pineapple
  
• 125 g Butter
  
• 375 g Mixed fruit
  
• 1 c Sugar
  
• 1 ts Mixed spices
  
• 1 ts Baking soda
  
• 1 pn Salt
  
• 1 c S. r. flour
  
• 1 c Plain flour
  
• 2 Beaten eggs

INSTRUCTIONS

Boil first 7 ingredients for 10 mins. allow to cool. Add sifted flours and eggs. Place mixture in a 18cm (7") square tin lined with greaseproof paper.

Cook for 1 hr. at 160 C. (320 F).

Test with skewer. Leave in tin for 5 mins. , then turn on to rack to cool.

Store in airtight container.The pineapple cake recipe with fruit is ready to serve...enjoy !
angel-food-pineapple-cake recipe

Categories: pineapple cake recipe